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4-H Chef Challenge

  • Friday, May 17, 2019, 5:00 PM - 7:30 PM



4-H Chef Challenge

Calling all aspiring Chefs! We are looking for currently enrolled Erie County 4-H youth age 10 and up who have an interest in cooking and wish to challenge their creativity in the kitchen. This event is designed to encourage youth to learn new skills in cooking to lead a healthier lifestyle through a fun and education team challenge. Participants will also have the opportunity to learn about the Buffalo Farm to School program and other food and nutrition related programs in Erie County. Winning recipe will be featured on the Buffalo Public School menu as a Farm to School item in fall 2019.

There is a $5 entry fee per person to be paid on the day of the event.

When: Friday, May 17 from 5-7:30pm

Where: Erie 1 BOCES, Potter Career & Technical Center,

705 Potters Road West Seneca, NY 14224

How: Online registration is required.

Teams are to consist of 2-4 youth
There will be a maximum of 10 teams
Registration Opens April 15 and Closes May 15

Tentative Event Schedule:

5-5:30pm: Registration

5:30-6pm: Cooking Lesson and Event Rules

6-7pm: Competition

7-7:30: Judging and awards